Be-deviled!

Be-deviled!

This is a picture story. Start from the bottom and work up!  Mix in your favorite flavor when you stir in the mayo if you’d like!  (I really like curry and wasabi!) Enjoy!!!
Hot and Buttered

Hot and Buttered

Well how’s that for a steamy title? And to think we’re just going to talk about veggies! I used to think that cooking vegetables was a lot of work, but since I’ve been doing it for so many years, I realize that it’s a pretty quick process....
Lisa’s Roasted Veggies

Lisa’s Roasted Veggies

My sister-in-law is a great cook and we were so happy to find that while we had been traveling, she had been shopping and cooking and had this beautiful meal waiting for us!  Isn’t it true that cooking is love made visible? She cooked a pork roast in the crock...
It’s Alive!

It’s Alive!

This salad is so beautiful!  Puts me in mind of Valentine’s Day, though it isn’t a sweet treat. Start with about 3 cups of mixed greens Add 1/2 of a steamed, chopped beet 1 boiled egg (I soaked the egg in beet juice overnight for color) A dollop of cottage...
Glorious Greens!

Glorious Greens!

Thank heaven, there are far more options, when it comes to green, leafy vegetables than iceberg lettuce! Here is an idea that I hope will inspire you to branch out and try something new. It is amazing how much our bodies need these dark, nutrient rich plants. The last...