by Jacque Sorenson | Sep 2, 2017 | main dishes
Oh my goodness, we had a treat this week! It has an almond crust, which you could certainly play around with and see what texture suits you. I think this would be good made with a gluten-free blend, with whole wheat or a combination of whole wheat and white flours....
by Jacque Sorenson | Sep 1, 2017 | Uncategorized
Yesterday, I had the privilege of attending the funeral of a great lady. She was loved by many because she loved many. Funerals, which seem to show us the things that really matter when all is said and done, are so instructive to me, and Carol’s was no...
by Jacque Sorenson | Sep 1, 2017 | Uncategorized
Ok Ladies, are you ready for yet another recipe that will help you use your garden produce, or maybe your neighbor’s garden produce ? I made a double batch of these today and we are loving them! As far as cookies go, these are light on sweetening, heavy on...
by Jacque Sorenson | Aug 31, 2017 | Uncategorized
When you recognize a negative thought running around in your mind, say stop! Don’t let it finish itself, stop it now! If it starts up again, stop it again and again, until you get so good at it that it can’t even really form into a sentence before...
by Jacque Sorenson | Aug 30, 2017 | Uncategorized
Today, I had some help with my housekeeping and it was a dream! It’s a trade I have going and I am loving it. It brings to mind a friend of mine who, on occasion, will say that with her own hard work and the help of her grown children, she’s gotten on top...